Brie that melts completely with the first bite, escaping the crispy breading in a creamy cascade. The unique and unmistakable flavour of brie intensifies with heat, creating an addictive and satisfying experience.
Preparation:
| Method | Time | Temperature |
|---|---|---|
| Freidora | 2,5 minutes | 180 ºC |
| Horno | 8 a 10 minutes | 220 ºC |
| Airfryer | 7 a 8 minutes | 200 ºC |
Fryer
Oven
Airfryer
Packaging and palletizing
| Packaging | Packs / Box | Weight / Box | Boxes / Pallet |
|---|---|---|---|
| Bolsa 1 kg | 6 Packages | 5.8 kg | 99 Boxes |
| Bolsa 500 g | 12 Packages | 6 kg | 99 Boxes |
Bag
Bag
45/55
Pieces per kg
