Battered Pepper Strips

Verduras Rebozadas

Uniformly cut red and green pepper strips wrapped in a light batter. The technique preserves the peppers’ natural sweetness and juicy texture, creating a perfect contrast with the golden, crispy coating.

Preparation:

MethodTimeTemperature
Freidora2 a 2,5 minutes180 ºC
Horno10 a 12 minutes220 ºC

Fryer

Oven

Packaging and palletizing

PackagingPacks / BoxWeight / BoxBoxes / Pallet
Bolsa 1 kg6 Packages6 kg99 Boxes
Bolsa 400 g12 Packages4.8 kg99 Boxes

Bag

Bag

85/100

Pieces per kg