Freshly selected broccoli florets coated in a light, golden batter that maintains a pleasant al dente texture. The process preserves their vibrant green colour, natural bite, and the healthy, beneficial properties of this nutritious vegetable.
Preparation:
| Method | Time | Temperature |
|---|---|---|
| Freidora | 3 a 4 minutes | 180 ºC |
| Horno | 10 a 12 minutes | 220 ºC |
| Airfryer | 10 a 12 minutes | 200 ºC |
Fryer
Oven
Airfryer
Packaging and palletizing
| Packaging | Packs / Box | Weight / Box | Boxes / Pallet |
|---|---|---|---|
| Bolsa 1 kg | 6 Packages | 6 kg | 99 Boxes |
| Bolsa 400 g | 12 Packages | 4.7 kg | 99 Boxes |
Bag
Bag
65/80
Pieces per kg
