
Halloumi cheese cut into strips and wrapped in a golden, crispy coating. Its distinctive firm texture, which holds its shape when heated, makes every piece a tasty, versatile and original bite full of Mediterranean character.
Preparation:
| Method | Time | Temperature |
|---|---|---|
| Freidora | 2 a 2,5 minutes | 180 ºC |
Fryer
Packaging and palletizing
| Packaging | Packs / Box | Weight / Box | Boxes / Pallet |
|---|---|---|---|
| Bolsa 1 kg | 6 Packages | 6 kg | 99 Boxes |
Bag
45/55
Pieces per kg
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