Goat Cheese in Tempura

Finger Food

Small bites with big flavour. Goat cheese is dipped in a delicate, crispy tempura that enhances its smooth and slightly tangy taste, creating a perfect combination that will delight your palate with every bite.

Preparation:

MethodTimeTemperature
Freidora3 a 3,5 minutes180 ºC
Horno9 a 10 minutes220 ºC

Fryer

Oven

Packaging and palletizing

PackagingPacks / BoxWeight / BoxBoxes / Pallet
Bolsa 1 kg3 Packages3 kg154 Boxes
Estuche 250 g16 Packages4 kg99 Boxes

Bag

Package

80/90

Pieces per kg